La Teresita

At 1,650 meters MSL, “La Teresita” farm is only accessible by foot; all the delicious 100% Colombian coffee beans produced there must be brought down the mountain by a mule which only adds to the beauty of the process.

Barbosa

Barbosa, Antioquia, is a charming municipality located in the central region of Colombia. Surrounded by lush mountain landscapes, it is nestled in the majestic Colombian Andes. In addition to its natural beauty, the municipality offers a variety of outdoor activities such as hiking, horseback riding, and bird watching, allowing visitors to explore and enjoy its abundant biodiversity.

View of a Beautiful Valley

This prime location offers the most breathtaking views of the continuing mountains and the valley below.

picture of a mule carrying colombian coffee beans from La Teresita farm to Hatillo Coffee
A mule doing the heavy lifting
Miguel Echeverri and Jaime Rodriguez, Hatillo Coffee co-founders, walking uphill to get to La Teresita farm which cultivate's some of Hatillo's most delightful colombian coffee beans
Miguel and Jaime hiking to "La Teresita" farm
picture from above the roof of La Teresita farm, a Hatillo Coffee Colombian Specialty coffee farm overlooking the beautiful mountains of Barbosa Antioquia
"La Teresita" and neighboring farms

Sustainably-grown Colombian Coffee

This fertile land where coffee trees grow slowly in the shade of bananas, guava, and various other native and non-native plants used to be a sugar mill; the sweetness of the cane remains in the soil.

a picture showing a colorful bird sitting on a bird feeder in La Teresita, a Colombian coffee farm where one of Hatillo Coffee's specialty coffee is produced
A colorful bird
picture showing part of La Teresita Colombian coffee farm with sugar cane, plantain, and coffee trees near Barbosa Antioquia one of Hatillo Coffee's specialty coffee farms
Coffee trees, sugar cane and native trees

Raul Florez, The Meticulous Farmer Behind La Teresita's Specialty Coffee

This farm is diligently cared for by Raul Florez, who uses all his knowledge to produce premium Colombian coffee.

picture showing two different grades of coffee, on the left side the picture shows coffee that is usually sold in the colombian market due to defects derived from harvesting and processing issues, and on the right specialty grade colombian coffee for export to the US by Hatillo Coffee
Selected for quality
picture showing specialty coffee from La Teresita farm drying under the sun by Hatillo Coffee
Beans drying under the sun
picture showing from left to right, Jaime Rodriguez and Miguel Echeverri, Hatillo Coffee co-founders, and Raul Florez, Colombian coffee farmer in his farm La Teresita near Barbosa Antioquia sitting on a coffee drying bed
Jaime, Miguel, and Don Raul

A Family's Legacy

Don Raul lives there with his mother, Teresita, who the farm is named after, and who fills it with unique details that reflect the love she puts into everything she does. 

picture showing the front porch of La Teresita, a Colombian coffee farm where one of Hatillo Coffee's specialty beans are prduced
picture showing a pineapple growing in a small pot in La Teresita, a specialty coffee farm near Barbosa Antioquia Colombia by Hatillo Coffee